Advanced HACCP Solutions was born out of a definitive need in the food service industry to reduce the workload presented by following HACCP guidelines, and from a vision that having solid Food Safety data ready to present to anyone at any time should be easy and affordable for anyone and everyone. Period.
Necessary government regulations have added to the workload in all food service establishments nationwide, and they promise to only get more difficult in the future. The food service industry has been looking for an affordable way to store data in electronic format for several years, not only because it's a cumbersome paper nightmare for everyone, but it can also afford an establishment a way to keep records safe so that they can present them when they are asked for them. We won't even mention how time consuming it is to write everything down, and transfer all of the paper to notebooks to store...
Unfortunately, any solutions on the market have been outrageously expensive for any real features, or are simply overkill for what most food service operators actually need, and the companies offering these expensive solutions are more than happy to nickle and dime their customers to death when they're asked for better features. These companies are out there today, pushing their expensive solutions on unsuspecting chains and individual operators.
So, we decided that the days of writing everything down by hand unless you’re able to spend a fortune to get locked into expensive contracts are over! With today’s technology, there is no reason that any establishment should be stuck in the world of having to manually write down temperatures, perform checklists from a clipboard, purchase reams of paper, expensive ink cartridges, 4” binder notebooks, and file cabinets in which to store all of their HACCP data. To that end, we set forth to create our HACCP web site www.itempdata.com. Paired with our iTempData app, this system can handle your HACCP needs.
We have made what we feel is the system that covers virtually any need that 99.8% of establishments might care about and need in order to produce records for any Health Department official.
If our system does not cover something you may need, we welcome feedback from you as to how we could make your job of capturing your HACCP data easier and more efficient. We’re here to help! Please send us a note at firstname.lastname@example.org!